The closest place to Chinese taste abroad is probably Malaysia. Half of people think that tea restaurants only serve pineapple buns and milk tea, but Fuyuan meets my &quot;special&quot; expectations with Chinese-style steamed and fried wontons. The portions are generous and the taste is quite suitable!

Fook Yuen Gaya Street

There are really many delicious local snacks on Gaya Street. Yee Fung Tea Room is also one of the shops selling laksa noodle soup. The seafood-flavored soup is spicy and delicious. I also ordered a bowl of beef offal noodle soup and wontons. The soup lo mein was highly recommended by my friends and I tried it twice in a row. Once I tasted it, I will never forget it!

No.1 of Light Bites in Kota Kinabalu

The bar is on the top floor of the hotel. The view is very good. There is no obstruction. The night is very lively. There is a band playing. It can be described as red and green. The wine is high in value, but the back is big and the service is good. But you have to tip.

No.3 of Bars in Kota Kinabalu

You Kee Bak Kut Teh is a must-eat here. The soup has the taste of medicinal food. I personally like it very much. My friends also enjoyed the meal and ordered several bowls of Bak Kut Teh with different ingredients, including lean meat and pork. Tails, ribs, pig intestines, etc., as well as vegetables, the boss lady is very kind to tourists and teaches you how to eat them authentically. Be sure to dip them in the sauce, it is really delicious!

No.4 of Light Bites in Kota Kinabalu

Near Shuguang Department Store and very close to the pier.
The business is very good. Unlike other seafood restaurants in Sabah, which are mainly Chinese, there are many Europeans and Americans here.
The pizzas are baked on site and the seafood ingredients are very fresh.
The price is slightly cheaper than Pizza Hut, there is a Chinese menu, and the waiter can also speak Chinese.
Very nice.

Bak Kut Teh is OK, and better than You Kee, you can order Bak Kut Teh directly and it comes with a hodgepodge, no need to order one by one.
The dough sticks are a bit soft, it would be better if they were crispy and dipped in Bak Kut Teh.
Musang King ice cream saved me from heat stroke🥹

No.2 of Light Bites in Kota Kinabalu

The Japanese cuisine at Hyatt Hotel has a good set meal for two. The sushi tastes good. I think the tuna is very good, with thick meat. The steamed egg is very tender, and the tempura is just average.

国外，最接近中国口味的，大概就是马来西亚。一半认知里茶餐厅只是菠萝包，奶茶，但富源满足了我&ldquo;特别的&rdquo;期待，中式的蒸与炸，还有馄炖。出品分量十足，口味也相当合适！

Foreign countries, the closest to Chinese taste is probably Malaysia. Half of the cognition tea restaurant is just pineapple buns, milk tea, but Fuyuan meets my &quot;special&quot; expectations, Chinese steaming and fried, and cockroaches. The product is full of weight and the taste is quite suitable!

这家店在景区附近，在景区里来说它算是生意很好，而且性价比也算不错的店了，关键东西也不错，蒸鱼很好吃，很喜欢，鱼肉蒸的很嫩。

This store is near the scenic spot. In the scenic spot, it is a good business, and the price is also a good store. The key things are also good. The steamed fish is delicious. I like it very much. The fish is steamed very tender.

一直很喜欢马来西亚的这种中餐厅，味道都很好，而且马来西亚的性价比超级高的，菜有一些马来风味，还有鱼都很新鲜，甜品做的也不错。

I have always liked this Chinese restaurant in Malaysia. The taste is very good, and the price of Malaysia is super high. The dishes have some Malay flavors, and the fish are very fresh, and the desserts are not bad.

富源茶餐厅的&ldquo;招牌王&rdquo;非牛油咖椰烤面包莫属，咖椰酱是kaya的音译，当地人也叫咖央酱，咖椰酱是由椰子，鸡蛋、糖和班兰叶所制成，夹在土司中碳烤后，十分的香甜酥脆；店里的咖椰角也是由咖椰酱制成的一款点心，是当地人喜爱的甜点之一；炒粿条是潮汕人的小吃，在19世纪，成为马来西亚的美食，也是槟城的代表美食之一。马来语是Char Kway Teow，和国内的干炒牛河、炒粉基本相同；包裹着粽叶烘烤的烤糯米，也是当地的特色小吃，糯米间夹着当地特色的辣椒虾米酱&mdash;&mdash;叁峇酱（sambal），咸中带着些许辣味，味道非常特别；&ldquo;富源&rdquo;的糯米鸡是广式口味的，糯米里放入鸡肉、叉烧、咸蛋黄、冬菇等馅料，包裹荷叶在蒸笼里蒸熟。入口充满着荷叶的清香，咀嚼时黏牙并带有着鸡肉的肉香；炸云吞口感香脆，外脆内嫩，再喝上一口罗汉果龙眼冰糖炖冬瓜不用担心上火。值得一提的是，罗汉果龙眼冰糖炖冬瓜被美国CNN旅游网站选为全球第6最美味饮品，而且它还是当地很平民化、家喻户晓的饮料。在气候炎热的马来西亚，一杯透心凉的罗汉果龙眼冰糖炖冬瓜是消暑的最佳饮料。

Fuyuan Tea Restaurant &quot;signature king&quot; non-butter coffee coconut toast is not the same, coffee coconut sauce is kaya translation, locals also called coffee Yang sauce, coffee coconut sauce is made from coconut, eggs, sugar and Banlan leaves, sandwiched in toast after carbon roast, very sweet and crispy; The coffee corner in the store is also a snack made from coffee coconut sauce, one of the locals&#39; favorite desserts; fried dumplings are Chaoshan snacks, which in the 19th century became Malaysian cuisine and one of Penang&#39;s representative cuisines. Malay is Char Kway Teow, basically the same as the domestic dry fried beef river and fried noodles; the roasted glutinous rice wrapped with celery leaves is also a local specialty snack. The glutinous rice is sandwiched with local specialties of chili shrimp rice sauce (sambal), salty with a little spicy taste, the taste is very special; The &quot;rich source&quot; glutinous rice chicken is a wide-style flavor, glutinous rice into chicken, barbecued, salted egg yolk, mushroom and other fillings, wrapped lotus leaves in the steamer steamed. The entrance is full of the fragrance of lotus leaves, chewing with sticky teeth and chicken meat; Frying wontons crispy, crispy and tender, and then drink a mouthful of Luohan fruit longan rock sugar - winter melon do not have to worry about the fire. It is worth mentioning that Luohan Guolongan rock sugar-winter melon was selected as the sixth most delicious drink in the world by the US CNN travel website, and it is still a popular and household-named drink in the local area. In hot Malaysia, a cold Rohan fruit longan rock sugar - winter melon is the best drink to cool off the heat.

来沙巴吃的第一顿饭！超赞！【口味】还挺符合华人的，很多华人来，白面包最喜欢了，里面一块黄油最香了！拉茶也喜欢！同事最喜欢炒粉！【环境】打车过去的，离酒店很近！门面挺大的。去吃早饭，过去的时候八点多吧，人还挺多的。【服务】自助式的，自己拿，然后去营业台结账。服务员不太懂中文，普通英文还可以交流～

The first meal to eat in Sabah! Awesome! [Taste] It is quite in line with Chinese. Many Chinese come. I like white bread the most. A piece of butter inside is the most fragrant! I like tea too! Colleagues like fried noodles the most! [Environment] Take a taxi, very close to the hotel! The facade is quite big. Go for breakfast, it was more than eight o&#39;clock in the past, and there were quite a lot of people. [Service] Self-service, take it yourself, and then go to the business desk to check out. The waiter doesn&#39;t know Chinese, and you can communicate in ordinary English ～

富源茶餐厅也是在有名的美食一条街上，这家店是很亲民的一家店，品种也很多而且是自助式的，可以自己选择想吃的美食，价格确实比其他网红店便宜。他们家的店比较大，一份炒面或是炒稞粉2马币，还有其他的广式餐点，烧麦、小笼包啥的，米饭当然也是有的。他们家的拉茶听说是最正宗的，是真正的茶加奶加糖，个人喜欢热的，只是热拉茶面上有一层泡泡，所以第一口个人喜欢把泡泡吹走。他们家最有名的是烤吐司迦耶，看图片的时候觉得平平无奇，看到实物的时候也不觉得它有多么美味，但是真正的美味必须要吃到嘴里才知晓。吐司相当软糯，夹心很醇厚的甜味，两种混合成了相当惊艳的味道，让人第一口就对它称赞有加、赞不绝口！吐司也就2马币多一点~吃了稞粉、烧麦、吐司、拉茶，撑的不能再撑了，一个人算下来差不多10多马币，而且他们家是24小时营业的，所以不用担心找不到吃的。

Fuyuan Tea Restaurant is also on a famous food street. This store is a very close to the people. There are many varieties and it is self-service. You can choose the food you want to eat. The price is indeed cheaper than other net red shops. Their store is relatively large, a fried noodles or fried glutinous rice noodles 2 MYR, there are other Cantonese-style meals, roast wheat, Xiaolongbao, rice, of course, there are also. Their tea is heard to be the most authentic, is the real tea with milk and sugar, personally like hot, but there is a layer of bubble on the hot tea surface, so the first mouth personally like to blow the bubble away. Their most famous is the toast gaye, looking at the picture feels unremarkable, see the real thing does not feel how delicious it is, but the real delicious must be eaten in the mouth to know. Toast is quite soft, the sandwich is very mellow sweet, the two blend into a quite amazing taste, let people praise it for the first mouth, praise! Toast is also a little more than MYR 2~ I ate glutinous powder, roast wheat, toast, pull tea, can not support it anymore, a person calculates about MYR 10, and their home is open 24 hours, so don&#39;t worry about not finding food.

富源茶餐厅就在旧街场白咖啡的隔壁。以小吃点心和面包出名。各种马来点心以及炒面和炒稞条，采用自助方式。我尝了咖拉角，蛋挞，拉茶。蛋挞很棒。拉茶个人觉得太甜了。临走时候买了当地饮品海燕窝和榴莲布丁。海燕窝里面的内容物口感像海蜇，咱吃不惯。

Fuyuan Tea Restaurant is next door to the old street white coffee. Famous for snacks and bread. A variety of Malay snacks and fried noodles and fried dumplings are self-service. I tasted curry corners, egg tarts, and tea. The egg tarts are great. The tea is too sweet for me. Before leaving, I bought local drinks, sea bird&#39;s nest and durian pudding. The contents in the sea bird&#39;s nest taste like seagulls, we can&#39;t get used to it.

值得推荐的茶餐厅，晚上入住六十三酒店，对面就是富源，经过他家就感觉到满满的人气，港式茶餐厅的风格，无奈刚吃饱饭，就点了两杯拉茶，口感比较浓郁，拉茶小哥很热情

Recommended tea restaurant, stay at 63 hotels in the evening, opposite Fuyuan, after his home, I feel full of popularity, the style of Hong Kong-style tea restaurant, but just had a full meal, I ordered two cups of tea, the taste is relatively strong, the tea brother is very enthusiastic

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